Local dishes are far more better and exotic. Curries cooked with proper spices and hot curry powders, including Korma, Rezala, Bhoona and Masala meat, Chicken, Mutton, Beef and Prawn. All tastes better with Rice in the form of Polao.
Biriyani and Khichuri are available in any reasonable restaurant. Those who do not enjoy rice dishes can try Mughlai Parata, Plain Parata or Naan- all go very well with curries. Seafood and Fresh Water Fish is available in most of the towns. Fish-Lovers should not miss smoked Hilsha, fresh Bhetki and Chingri (lobster/King Prawns) Malaikari, Prawn Dopeyaza.
farnaz … y don’t u give other traditional food pic, as like- Kachchi Biriyani, Rezala, Prawn, Shik Kabab, etc…. if u giv me pic those who r food lover they like more to see this pic & give more comments on ur blog. hehhhehhehhe … best of luck
Farnaz…the pages provide some very informative stuffs…maybe you could make it a little more interesting if you included some recipes so that we can cook at home! still very good work!
Farnaz, no more..i’m going out to have these now…All of ur items look so attractive that feels llike eating and makes me hugry everytime i see..Good work..:D
Feel like eating Dahi Phuchka now…:P
you know you could include the recipes of some food in your post…that would make it all the more interesting.
farnaz the page provide many informations about bangladeshi food which really mouth watering, anyway good work.
I love Spicy FooD 😀 *rolleyes* 😀